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Welcome To ALDEA XBATUN. Mayan Cooking Class.
ALDEA XBATUN. Mayan Cooking Class, nestled in the heart of Valladolid, Mexico, offers an immersive culinary experience steeped in Mayan tradition. Guests are warmly welcomed by a charming family, led by Señora Irma, who guides them through the art of crafting traditional Yucatecan dishes. Participants engage in hands-on cooking, from shaping tortillas to preparing rich stews cooked in a traditional pit. The experience is further enriched by a tour of the garden, showcasing local herbs and ingredients. With dishes bursting with flavor and a warm, familial atmosphere, ALDEA XBATUN creates unforgettable culinary memories that resonate long after the class ends.
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About
ALDEA XBATUN. Mayan Cooking Class.
Discover the heart of traditional Yucatecan cuisine at ALDEA XBATUN. Mayan Cooking Class, nestled in the picturesque surroundings of Valladolid, Yucatan, Mexico. This enchanting culinary experience is not merely a cooking class; it is a heartfelt journey into the rich tapestry of Mayan culture and culinary arts, led by a warm and welcoming family.
As you step into ALDEA XBATUN, you’re greeted with a genuine warmth that sets the tone for an unforgettable day. Guests have lauded the friendly and nurturing atmosphere created by Señora Irma and her family. Reviews highlight moments where families bond over cooking, where children enthusiastically sample dishes they might normally shy away from, thanks to the hands-on experience of creating them. Imagine rolling your own tortillas, mashing fresh salsas, or even indulging in the aroma of a fragrant chicken stew cooked in the traditional underground method—a process that adds an earthy depth to the dish.
The experience is twofold; not only do you learn about the elements of Yucatecan cooking, but you also tour the gardens where fragrant herbs and seasonal ingredients are cultivated. This educational walk enhances your appreciation for each dish, connecting you with the land and the history behind the ingredients. Guests have commented on the unique opportunity to get up close with local flora, chickens, and even the endearing house dog, Melissa, adding an extra layer to the familial ambiance.
The culinary adventure encompasses a multi-course meal, with every bite echoing the flavors of Yucatan. Contributors to the class have hailed the food as remarkable, with standout dishes like mouthwatering appetizers, a well-seasoned chicken stew, and decadent desserts featuring local cacao. Each meal is thoughtfully paired with drinks—some reviewers have cited an unforgettable margarita that complements the meal flawlessly.
One cannot help but feel a sense of joy and contentment while cooking under the shade of a thatched roof, surrounded by the sounds of nature and laughter. It's a unique space where culinary skill meets cultural heritage, enhancing each bite with stories of the past. The culinary techniques shared here promise to linger in your memory long after the apron comes off, urging you to recreate these dishes back home—though they may never quite capture the magic of ALDEA XBATUN.
If you’re looking for an authentic and interactive experience that celebrates food, culture, and community, be sure to visit ALDEA XBATUN. Mayan Cooking Class. It’s more than just a class; it’s a rich tapestry of flavors, warm hospitality, and unforgettable memories. Whether you're a novice or a seasoned home cook, this is a culinary adventure you won’t want to miss. For inquiries, you can reach them at +52 985 852 6555.
People talk
Our Guestbook
“ This cooking class is an absolute must! From the moment we arrived, the family welcomed us with incredible warmth and hospitality. The meal we prepared was both delicious and greatly varied. The evening had such a lively and joyful atmosphere; we laughed, danced, and had an unforgettable experience. If you're near Valladolid, this is definitely an activity you don't want to miss! ”
“ I highly recommend taking advantage of this experience of an authentic cooking class with this beautiful Mayan family. We spent the day nestled under the comfort of a thatched roof while cooking over an open fire and by burying a delicious chicken stew in a pit in the ground for almost 2 hours. Our hosts were friendly and gracious, and felt like family by the time we left. The food was remarkable and paired with the best margarita I have ever had. We started by learning how to make three amazing appetizers and rounded out with a delicious dessert of cacao and a sweet liquor. The main entree was a remarkable stew of chicken and a series of mystery spices that absolutely teased the palate. We have the recipes and we will do our best to re-create them, though it won't have that same authentic feel as the thatched roof. ”
“ My family had the best experience from reservation on WhatsApp to arrival welcome from the family. We have enjoyed the traditional cooking class (family of 7 with small kids), lunch reservation and lesson (2-5 people with babies) and we keep coming back. The hospitality is excellent and the food so flavorful and filling. The conversation flows from Spanish, English, and Mayan and with ease thru make you feel welcome. Highly recommend this experience. Tip, ask for taxi recommendations (or drive yourself) as it a rustic dirt road to arrive to Aldea X-batun. We loved that they offered a to- go option as my older kids (8 and 6) were full after the ecamisado option. ”
“ An enriching and unforgettable experience. This is so much more than a cooking class, it’s also an insight into the lives of this lovely Maya family. Firstly the communication with Jose via WhatsApp to arrange the cooking class was excellent. When I arrived at Aldea X-Batun I received a lovely welcome from Rosy and her mother Irma, my teachers. We got to work quite quickly making the marinade for the chicken dish and roasting the pumpkin seeds. Whilst the pumpkin seeds were cooling Rosy gave me a tour of what is essentially their little farm. They grow a lot of the ingredients we used in the dishes. The we returned to the cooking, making more dishes. I sat with Irma to learn how to make tortillas. Type whole class was really well planned, the time flew by! The class was in Spanish and I knew enough to understand. I enjoyed listening to Rosy and Irma talking, as they only spoke in Maya with each other. They also taught me a few words. It was a privilege to spend time with this very kind and gentle family. ”
“ We had a GREAT time with these ladies! They’re really sweet and kind. We had lunch with them. The kids even ate things they don’t normally because they enjoyed making it themselves. We had a tour of their grounds to see the various plants they use for food, see their chickens, and pet their dog Melissa. We helped shape the tortillas and mashed our own salsas. We’d definitely recommend the experience! ”
“ This was the highlight of my trip to Valladolid/Merida, Mx. Not only did we get an outstanding Yucatecan culinary learning experience with a delicious 5 course meal but also Señora Irma and her family were the warmest most gracious and welcoming hosts and teachers. I would 100% recommend this to anyone that fell in love with Yucatecan cuisine and Mayan culture and customs. ”
“ Unmissable experience when in Valladolid - food is culture and love and this family (mainly girls in the Casa, all adorable) is really sharing their immense knowledge and kindness with you. We went there for the ancestral dinner which I recommend or otherwise you can book for a cooking class, depending on how much time you can dedicate. Location is not walking distance but ask them for a driver contact to pick you up. Amazing experience! ”
“ Today we followed the Mayan cooking class from Rosy and Irma. It was simply amazing! We showed up an hour early, due to us not knowing there was a time difference (oops!). But the people at Aldea Xbatun welcomed us warmly and we started cooking quickly. We were the only ones there and everything was explained well. Even though our Spanish is limited, they made sure we understood everything. We also got to tour the property and see where most products used came from! The food itself was amazing, the family so nice and accommodating. So great to learn more about the Mayan cuisine. We were even more happy they shared the recipes with us afterwards. Big thanks for this amazing experience, we recommend it to everyone! ”